How to cook beans with a ham hock?
Cooking beans with a ham hock is a great way to add flavor to the dish. First, it is necessary to soak the beans overnight in cold water. The next day, the beans need to be drained and the ham hock can be added to the pot. The beans should then be cooked with two parts water to one part beans until they are soft. Once finished, the beans can be served with the ham hock as a flavorful side dish. This method of cooking beans is simple, easy and delicious.
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